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| rajkumarn Quote | Reply | This message was updated on 10/23/2006 8:09:40 AM by ChileMasters | Spicy Hot Chicken Bits posted on: 7/18/2005 7:09:18 AM Spicy chicken pieces dredged in flour mixture and deep fried in hot oil. INGREDIENTS: 3 pounds boneless chicken breasts without skin 1/8 teaspoon salt 1/8 teaspoon garlic powder 2 tablespoons red pepper, [or less] 1/2 teaspoon black pepper 1 cup flour vegetable oil PREPARATION: Wash chicken breasts and pat dry. Cut into 1-inch strips. Sprinkle chicken strips with salt and garlic powder, turning pieces so all sides are seasoned. Continue seasoning with with red and black peppers. Refrigerate for 1 hour to bring out the flavor of seasonings. Dust chicken with flour, then deep fry in vegetable oil at 370°, for 3 to 4 minutes. Drain on paper towels; serve with your favorite dipping sauce, or try one of the sauces below. Serves 6 to 8. |
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